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Who invented the French press? The first coffee machine made of glass appeared

Who invented the French press? The first coffee machine made of glass appeared

From the beginning, the French were more enthusiastic about how to cook coffee than any other country, William Harrison Ukers wrote in his book All About Coffee, published in 1922. The first French-made coffee machine appeared around 1800, Ukers said, and 40 years later, the first coffee machine made of glass appeared. Although Ukers looks like coffee

2015-09-08
Swedish designers love paper art to create romantic coffee cups.

Swedish designers love paper art to create romantic coffee cups.

This coffee cup is as thin as wings and as thin as a swallow. It won't break if it falls on the floor, but he can't touch a drop of coffee, let alone serve it. Because this coffee cup is made by Swedish designer Cecilia Levy. Cecilia is a professional graphic designer. At the same time, she is good at writing books and likes to buy books from her.

2015-11-25
Jiaxiang Xiaobai classroom? who invented the French kettle?

Jiaxiang Xiaobai classroom? who invented the French kettle?

Guide to Jiaxiang: what method do you use to get rid of the pesky dregs of the French kettle? I have a simple method here. I don't know if you have already used it. From the beginning, the French have been more enthusiastic about how to make coffee than any other country, William Harrison Ukers in his book all about Coffee, published in 1922

2015-10-19
Way home, Seoul Cafe, South Korea

Way home, Seoul Cafe, South Korea

1974 way home is a small cafe full of books and magazines in Seoul, South Korea, making full use of its narrow design space to comfortably combine the log color, white and embellished green of cedar material. The owner hopes that people walking on their way home from work can occasionally come into the store for a drink, flip through books and listen to music. If you pass by a cafe like this, you will

2014-08-22
Take a book, a cup of coffee, Rubik's cube dream 250 flat aerobic coffee bar design!

Take a book, a cup of coffee, Rubik's cube dream 250 flat aerobic coffee bar design!

Take a book, sip a cup of coffee; or whisper with your loved ones, girlfriends; or have an intimate contact with the plan, in this Rubik's Cube world, you melt into me, I release O2 for you; let everything return to the original beauty, including yourself, and that original dream. This case is a coffee bar, with O2 is her shining point. The color of young logs is matched with quietly growing green plants, simple and

2015-12-24
Coffee books recommend David Schomer's

Coffee books recommend David Schomer's "ESPRESSO COFFEE"

(Ⅰ) the first part of the basic concept Espresso principles to build a knowledge structure is just a bunch of facts, just a bunch of facts. Theory is the skeleton of fact. The experience of teaching others to cook espresso has taught me one thing: if I tell newcomers about the basic theory of espresso at the beginning, it will be easier for them to cook espresso after the course is over.

2015-10-16
Han Han also opened a lightning bookstore in the cross-border coffee industry.

Han Han also opened a lightning bookstore in the cross-border coffee industry.

For Han Han, the national father-in-law, cross-border experimentation is nothing new. From the magazine solo group to the restaurant, it was nice to meet you, as well as the babyONE children's clothing launched last year, most of the businesses around it are impressive. On June 20, a bookstore related to Han Han reopened in Raffles Square in Shanghai. In fact, this Pop-up bookstore called together is not.

2015-07-02
Coffee baking book reasons for roasting coffee beans at home

Coffee baking book reasons for roasting coffee beans at home

The reason for roasting coffee beans at home is reliable, economical and golden. When the author published the first edition of this book in 1996, roasting coffee beans at home was something that only tireless coffee addicts would do. At that time, roasting coffee beans was very difficult to master, and roasters had to work hard to find a way to make coffee.

2015-06-08
The collision between Oriental Tea Culture and Western Coffee Culture

The collision between Oriental Tea Culture and Western Coffee Culture

The spread of tea to Europe and the introduction of coffee into China are regarded as a major event of spreading civilization. although coffee has not yet become a popular drink in China, tea has become a part of the quality of life and enjoyment of Europeans. People with gentleman cultivation or noble taste pay much attention to drinking tea, and the leisurely afternoon tea every day is reminiscent of the philosophy and literary atmosphere in the salon. But it's early.

2014-05-23
The collision between Oriental Tea Culture and Western Coffee Culture

The collision between Oriental Tea Culture and Western Coffee Culture

The spread of tea to Europe and the introduction of coffee into China are regarded as a major event of spreading civilization. although coffee has not yet become a popular drink in China, tea has become a part of the quality of life and enjoyment of Europeans. People with gentleman cultivation or noble taste pay much attention to drinking tea, and the leisurely afternoon tea every day is reminiscent of the philosophy and literary atmosphere in the salon. But it's early.

2015-06-17
Coffee Culture the collision between Oriental Tea Culture and Western Coffee Culture

Coffee Culture the collision between Oriental Tea Culture and Western Coffee Culture

The spread of tea to Europe and the introduction of coffee into China are regarded as a major event of spreading civilization. although coffee has not yet become a popular drink in China, tea has become a part of the quality of life and enjoyment of Europeans. People with gentleman cultivation or noble taste pay much attention to drinking tea, and the leisurely afternoon tea every day is reminiscent of the philosophy and literary atmosphere in the salon. But it's early.

2015-06-19
Excerpts from the whole book of self-baking of coffee

Excerpts from the whole book of self-baking of coffee

The reason for roasting coffee beans at home is reliable, economical and golden. When the author published the first edition of this book in 1996, roasting coffee beans at home was something that only tireless coffee addicts would do. At that time, roasting coffee beans was very difficult to master, and roasters had to work hard to find a way to make coffee.

2014-07-04
Beijing characteristic Restaurant: who are you going to go with these 100 small and beautiful shops?

Beijing characteristic Restaurant: who are you going to go with these 100 small and beautiful shops?

1, control address: Dongcheng District Jiaodaokou Bei er Tiao 8 is located in a rare hutong alley, decorated in the Republic of China plus French style, Chinese and Western mixed into a harmonious retro style. This retro-themed nostalgic courtyard, like a comparison of names, takes you to find the quiet and beautiful time in Zhang ailing's words with every detail. The shopkeeper wants to select it with heart in the era of fast consumption.

2015-12-08
How old can I drink coffee?

How old can I drink coffee?

Because my parents were too busy with their work, my relatives 'six-year-old children came to stay with me for a few days. One day, he came to me with a children's science book and blinked his big eyes and asked me: Is coffee really poisonous? My mom drinks coffee every day, and I'm gonna tell her! I listened to a Leng, took the book to see. It turns out that this book lists all the possible toxic chemicals in life for children.

2014-10-27
Coffee competition professional words coffee contest barista competition

Coffee competition professional words coffee contest barista competition

"Top baristas Professional Development study" is a book published in 2013 by Ruili Culture (Stock) Co., Ltd., written by Nagase Zhengren. ISBN 9789865957834 pages pricing NT$ 380Publishing House Ruili Culture (shares) Co., Ltd. Publication time 2013-9-11 catalogue 1 content introduction 2 works catalogue content introduction and editing

2016-04-22
What are the

What are the "chemical" ingredients in a cup of coffee?

The taste is delicious and fragrant. As can be seen from the advertising words of coffee, flavor is the soul of coffee. Recently, "Coffee Flavor Chemistry", co-written by Dr. Zeng Fankui of Lanzhou Institute of Chemical Physics of Chinese Academy of Sciences and Professor ou Shiyi of Food Department of Jinan University, was published by Jinan University Publishing House. This is the first academic monograph on coffee processing in China. Set

2015-09-09
Zhang Genshuo's coffee drinking activity was successfully selected into the Guinness Book of World Records.

Zhang Genshuo's coffee drinking activity was successfully selected into the Guinness Book of World Records.

On April 26th, the "Hello China 2014 Super Star warm Coffee season-Coffee with you" hosted by Coffee, the largest coffee chain in South Korea, was successfully held at Quintiles Hotel in Beijing. This meeting is the first time that Zhang Genshuo has gathered with Fans in Beijing since he signed the brand spokesman of "Coffee accompany you".

2014-05-26
Chongqing personality independent cafe complete collection

Chongqing personality independent cafe complete collection

Some people call the independent coffee shop a landmark of the city. I call the coffee shop a second living room for many people. This shop has emotional dependence on customers. Besides the monetary transaction, it also conveys the mood, hobbies and tastes of a shop and a boss.

2014-06-06
Coffee tasting Book: coffee aroma roulette

Coffee tasting Book: coffee aroma roulette

Do you like coffee? Have you ever had a particularly good cup of coffee when you didn't know how to describe its characteristics? In fact, many people have encountered such problems. In the coffee industry, it is very important to learn how to taste and convey the characteristics of coffee. From the identification of raw and roasted coffee beans to the promotion of coffee beans, you need to know something about

2015-09-12
Such a cafe

Such a cafe

There is a nearby, once upon a time Hong Kong 7mur11 convenience store advertising slogan, now, can be used to describe Starbucks. When it landed in Hong Kong in May 2000, the first Starbucks coffee shop was located in Central.

2016-09-28
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